宁波弘诺化工有限公司
中国 |
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- 卖提供(18)
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| 产品目录 (7) |
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Cactus extract | | - | |
Tea Polyphenols | | - | |
Ginkgo Biloba extract | | - | |
Arginine, Cysteine, Tyrosine, Ornithine | | - | |
Arbutin, Lutein, D-Biotin, Paraben, Triclosan, Kojic acid | | - | |
Vitamin K, Niacinmiade, Vitamin D | | - | |
Carnitine, D-Biotin, Choline, Vitamin, Garlicin |
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| 公司简介 |
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| 平均用户审查 |
毫无检讨这家公司 - 写回顾 | | |
| 注册日期： |
2006年11月30日 |
最后更新： |
2009年09月25日 |
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| 商户资料 |
| 名字： |
AnNie先生 [董事/总经理] |
| 电子邮件： |
送信 |
| 主页： |
http://www.sinopharmchem.com |
| 即時通訊 |
 sinopharmchem |
| 手机号码： |
8613858241756 |
| 电话号码： |
+86-574-87336598 |
| 电传号码： |
+86-574-56118710 |
| 城市： |
房 406,B-Zhangshan Manision,号369,East Zhongshan 路
Ningbo 315040, 浙江
中国 |
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| 业务性质: |
制造业共农业种类
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| 公司摘要 |
宁波弘诺化工有限公司成立于2007年2月, 总部坐落于东海之滨最具经济活力的港口城市 --宁波, 是一家以植物提取物和氨基酸的生产为主综合性高科技企业.公司经过多年努力 , 与国内外客户紧密合作, 逐步拥有自己稳定的市场销售渠道.公司目前主要致力于国际� 谐〉目�, 同时努力开拓广大的国内市场。
弘诺化工本着"以人才为基础, 以技术为桥 梁, 以客户需求为宗旨, 以质量和信誉为生命"的精神, 努力开拓和发展国内外市场, 扩大市场份额. 公司产品远销亚, 非, 欧美等广大国家和地区, 初步建立起固定的销售渠道. 同时, 公司通过参加各种国内外大型专业展览, 以增进客户对公司的了解和认识, 以赢取� 嗫突У男湃�, 扩大市场占有率.
为顺应广大客户需求, 弘诺化工于2008年11月于河北 安国建立起一家完全属于自己的现代化工厂.工厂主要致力于蹂花酸、叶黄素、银杏酸� ⒁幽邗ィ坠邗ァ⑾扇苏啤⑷夤鸲喾雍腿夤鸹仆㈣坭蕉嗵恰⒒栖味嗵呛突栖卧磉 啊⑿“拙漳邗ァ⑸介仆⒊始弧⒙介倩ㄇ嗨亍⒃介僭ㄇ嗨亍⒉瓒喾印⒆献毒斩 喾雍痛梯疝嫉戎胁菀┑奶崛『蜕备菘突б螅咎峁┒ㄖ粕瘛�
� �2009年，弘诺化工与国内多家知名工厂合作，共同开发了一系列氨基酸产品，主要� 酚蠰-鸟氨酸盐酸盐、L-鸟氨酸醋酸盐、L-鸟氨酸天门冬氨酸盐、L-精氨酸天门冬氨� 嵫巍-精氨酸焦谷氨酸盐、DL-赖氨酸一水物、L-赖氨酸羧甲司坦。同时，公司从事一 些基础性氨基酸的精制加工生产，主要产品有：L-色氨酸、L-亮氨酸、L-苏氨酸、L-酪 氨酸、L-赖氨酸盐酸盐、L-赖氨酸醋酸盐。
公司真诚欢迎广大国内外客户来电来函, � 采谭⒄勾蠹�!
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| 主要产品 / 服务 |
买:
- Cactus extract
Product name: Cactus extract
Latin name: Opuntia dillenii Haw, Opuntia Ficus Indica L
Part used: Stem/ leaf
Appearance: Yellow fine powder
Product Content: 5:1 10:1
Product Origin: Extracted from the stem of Opuntia dillenii Haw.
Action and Uses: Cactus extract contains powerful antioxidants, may be helpful in gastic ulcer prevention, has blood lipid and cholesterol lowering potential, and may even ease hangover symptoms. Consumption of cactus extract decreases oxidative damage to lipids, and improves antioxidant status in healthy humans. Supplementation with vitamin C at a comparable dosage enhances overall antioxidant defense but does not significantly affect body oxidative stress. Components of cactus extract other than antioxidant vitamins may play a role in the observed effects.
An extract of prickly pear cactus could herald help for hangovers, quelling some of the wretched symptoms that strike the morning after a night out.
Taking a capsule of the extract before a night of drinking and partying significantly reduced some of the symptoms of a hangover in young adults, compared with a placebo, showed a study by US scientists.
The extract produced statistically significant improvements in the nausea, lack of appetite and dry mouth afflicting the volunteers the morning after they had spent four hours swigging spirits. The overall assessment of hangover severity, based on nine symptoms, was reduced by nearly a fifth, but this result was not statistically significant.
Jeff Wiese, at Tulane University, New Orleans, stresses: "Our interest is not to eliminate the symptoms of the alcohol hangover so people could drink with impunity. The only known cure for the alcohol hangover is to not drink."
"Our interest is to discover what is causing the alcohol hangover, and to investigate what harms may be associated with the syndrome, " he told New Scientist.
Vodka, gin and rum
Hangovers, or veisalgia as the condition is called medically, carry huge economic and health consequences, say Wiese's team. But despite this, little is known about its mechanism.
It has been associated with a heightened inflammatory response by the body to alcohol impurities called congeners and some preservatives. Extract from the skin of prickly pear fruit, called OFI, had previously been shown to dampen inflammatory response.
So Wiese's team gave 55 adults aged between 21 and 35 years old either OFI or placebo five hours before they staged a party. The subjects were given a fast-food dinner and then allowed to choose their tipple for the evening from vodka, gin or rum, which are relatively low in impurities, or bourbon, scotch or tequila, which are relatively high.
The team also tried to create a realistic situation for the alcohol consumption by throwing a party. This is because previous research suggested behaviour at parties could cause some hangover symptoms, e.g. sore muscles from over-enthusiastic dancing.
The inebriated party-goers were then driven home by limo. Two weeks later the party was repeated with those who had received a placebo getting OFI and vice versa.
Inflammation process
The morning after the parties, those given OFI were nursing less severe hangovers than those given placebo. In particular, it slashed the risk of a severe hangover by half.
The researchers also measured levels of a protein produced by the liver, called C-reactive protein, which is thought to be involved in the inflammation process.
The higher the levels, the worse the hangover, they found. This is the first study to show this, the team believes. Levels of this protein were also 40 per cent higher in the people who took placebo pills compared with those who took the OFI.
The researchers therefore believe that OFI eases hangovers by soothing the inflammatory response to alcohol.
- Tea Polyphenols
Tea polyhenols is a kind of natural compound extracted from the green tea, with 30 polyphenois variety. According to its chemical structure, it is classified into catechins, flavone and flavonol, anthocyanidin, phenolic acid and condensed phenolic acid. The content of catechins is the highest, reaching 60-80% of tea polyphenols. Catechins is also divided into many variety. See the following list showing the ratio of catechins:
Quality Standards Tea Polyhenols Product
Physical properties: light-green powder or light yellow soluble in water or alcohol.
Stability:stable in PH4-8. easy to oxidize in the conditions such as strong alkali, acid , light , high temperature and interim metals.
Safety evaluation: non-toxicity
Storage: keep in shady, dry places with good ventilation condition and avoiding light.
Shelf time: two years
| 卖:
- Herb extract
We produce following Herb extracts regularly. If you have any other need, please feel free to contact us by sinopharmchem@gmail.com.
Cactus extract
Ellagic acid
Lutein
Aloin
Tea Polyphenols
Green tea extract(EGCG)
Ginkgo Biloba extract
Soy Isoflavone
Wolberry extract
Astragalus extract
Cinnamon bark extract
Feverfew extract
Artichoke extract
Echinacea Purpurea extract
Tribulus Terrestris extract
Horsetail extract
Bilberry extract
Red Clover extract
Silymarin
White kidney bean extract
White willow bark extract
Wild Yam extract
Lotus extract
Salicin
- Ginkgo Biloba extract
Product name: Ginkgo Biloba Extract
Appearance: Light yellow powder
Raw material: natural extracted from leaf
Specifications: Flavones/ Lactones 24/ 6
Main function: 1.Ginkgo biloba extract increases circulation to both the brain and extremities of the body. One of the primary protective effects of the ginkgolides are their ability to inhibit a substance known as platelet-activting factor.
2.The product may have antioxidant properties in the brain, retina of the eye, and the cardiovascular system. Its ntionxidant activity in the brain and central nervous system may help prevent age-related declines in brain function.
3.Ginkgo biloba extract increases blood flow to the brain and excellent restorative effects on the nervous system.
4.Dementia, Alzheimer`s Disease and Memory Improvement.
5.The flavonoids found in ginkgo may help halt or lessen some retinal problems. Retinal damage has a number of potential causes, including diabetes and mcular degeneration.
Usage: Additive in healthcare food and medicine
- Ellagic acid
Product name: Ellagic Acid 95%
Appearance: light brown powder
Raw material: Seed
Main function: Ellagic Acid, the active ingredient extracted from Galla Chinensis( Chinese gall), has proven to an effective anti-carcinogen upon carcinoma of rectum and colon and mutations, Inhibition on the immune defect virus of the human body. Blood coagulation function. Inhibition on many kinds of bacteria, virus. Stepping down, calm function.
Usage: mainly used as addictive in healthcare food and drug
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